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Lead Line Cook

Company: P--che Seafood Grill
Location: New Orleans
Posted on: November 4, 2024

Job Description:

Job DescriptionP--che Seafood Grill is looking for a skilled Line Cook to join our team. As a Line Cook, you will be responsible for executing menu items and recipes as set forth by the Chef de Cuisine.Key Responsibilities

  • Set up and work line stations at the required level
  • Complete daily station mise en place in a timely and efficient fashion
  • Consistently execute menu items while following current restaurant recipes
  • Work in a professional manner with fellow BOH employees
  • Operate, clean, and maintain all kitchen equipment
  • Maintain a clean and organized station
  • Assist in weekly deep cleaning of the BOH
  • Taste all food at any required moment before and during service
  • Follow all proper food safety practices and kitchen safety practicesRequirements
    • Minimum of one year of kitchen experience preferred but not required
    • Basic knife skills
    • Sanitation knowledge
    • Food safety knowledge
    • Passionate about food and hospitalityWorking ConditionsThe physical demands for this position include seeing, hearing, speaking, reaching, frequently lifting to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations.

Keywords: P--che Seafood Grill, Gulf Port , Lead Line Cook, Hospitality & Tourism , New Orleans, Mississippi

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